Braised pork belly taco
Baja's Food's curated dry rub: Black pepper, oregano, cumin and epazote. Braised too perfection. Finished with a roasted tomatillo verde puree. All in a corn tortilla.
Topped with chicharron dust, cilantro, red onion and cucumber pickle. Red chile morita orange coulis.
Baja’s fish taco
Deep-fried battered red snapper. Your choice of a corn or flour tortilla.
Topped with coleslaw, mango pico de gallo, red onion and cucumber pickle. Red chile morita orange coulis & avocado crema.
Voted Vancouver #1 Taco in Vancouver Foodster's 8th Annual Taco Challenge
Note: This item is available for pickup from this store, to have it delivered please order via UberEats or DoorDash.